MOCHA FRAPPE RECIPE

Ingredients

3 Tablespoons Farskyes Vanilla Frappe Powder

Double shot espresso

16oz. cup with ice

Procedure

Step 1: 3 Tablespoons FarskyesVanilla Frappe Powder

Double shot espresso

Blend for 10 seconds

Step 2: Fill 16oz. cup with ice

Re-blend for 20 seconds or until ice is fully crushed